D N DRUPADA KUMAR
Understand local market demand, climate, and available resources. A solid business plan is your first step to profit.
India boasts excellent breeds! For meat, consider Black Bengal, Sirohi; for milk, Jamunapari, Beetal. Research suits your local conditions.
Goats need protection from rain and extreme heat. Simple, well-ventilated sheds with raised platforms are cost-effective and essential.
Grazing is key, but supplement with green fodder (Lucerne, Napier), dry fodder, and concentrated feed for optimal growth and health.
Regular vaccinations (FMD, PPR), deworming, and basic hygiene are non-negotiable. Have a local vet on speed dial for emergencies.
Understand breeding cycles and manage male-to-female ratios. Healthy breeding stock means more kids and faster herd expansion.
Connect with local meat shops, festival buyers (Eid, Diwali), and even online platforms. Quality and good timing fetch better prices.
Explore schemes from NABARD, State Animal Husbandry Depts. for loans, subsidies, and training. They can significantly boost your startup.