D N DRUPADA KUMAR
Using IoT sensors, drones, and AI-powered analytics, farmers can now optimize every input – water, fertilizer, pesticides. This means higher yields, lower costs, and less waste.
Export high-quality, processed spices like turmeric powder, cumin, or chili flakes. Global demand for Indian spices, especially for health and culinary uses, is ever-growing.
India's Alphonso & Kesar mangoes and seedless grapes have huge international appeal. Focus on export-quality varieties and proper cold chain management for high returns.
High-value exotic vegetables like colorful bell peppers, broccoli, and cherry tomatoes, often grown in polyhouses, are highly sought after by international buyers and gourmet markets.
The global demand for natural wellness products is booming. Export Ashwagandha, Tulsi, Lemongrass, or Aloe Vera to pharmaceutical and cosmetic industries.
India is a major pulse producer. Export value-added forms like split lentils (dals) or chickpea flour (besan) to meet the global demand for plant-based proteins.
While not a single product, obtaining organic certification for any of your produce adds immense export value. Global consumers pay more for safe, chemical-free food.