Table of contents
- Why This Organic Farming Pamphlet Matters in 2025?
- What You’ll Find in This Pamphlet on Organic Farming
- What is Organic Farming?
- Main Techniques Used in Organic Farming
- Benefits of Organic Farming
- Challenges in Organic Farming
- How to Start Organic Farming in India
- Government Support for Organic Farming
- Success Stories in Organic Farming
- Organic vs Chemical Farming (Table)
- Conclusion: Time to Go Organic!
- Frequently Asked Questions (FAQs)
Organic farming is a natural way of growing crops without using harmful chemicals, pesticides, or genetically modified organisms (GMOs). It focuses on using compost, green manure, crop rotation, and biological pest control to grow healthy food. In India, where agriculture supports millions of families, switching to organic farming is not just eco-friendly — it’s economically smart too.
🌱 This pamphlet on organic farming is your simple, go-to guide for understanding and practicing sustainable agriculture in 2025.
Why This Organic Farming Pamphlet Matters in 2025?

- India is now among the top 10 countries practising organic agriculture.
- Over 2.7 million hectares of land are under organic certification (Source: FSSAI, 2024).
- Consumers are willing to pay 20% more for organic food due to health awareness.
This guide will help students, farmers, educators, and policymakers learn organic farming step by step.
What You’ll Find in This Pamphlet on Organic Farming

Section | Key Details |
---|---|
Basics of Organic Farming | Meaning, principles, and importance |
Key Methods | Natural fertilizers, crop rotation, etc. |
Benefits | Soil health, reduced pollution, better profits |
Challenges | Certification, cost, market access |
How to Start | Step-by-step guide for Indian farmers |
Government Support | Subsidies, training, and certifications |
FAQs | Certification, cost, and market access |
What is Organic Farming?

Organic farming is a chemical-free agricultural method that relies on natural processes to grow crops and raise livestock.
Key Principles of Organic Farming
- Health: Enhancing soil and human health.
- Ecology: Working with nature, not against it.
- Fairness: Supporting farmers and consumers alike.
- Care: Protecting future generations.
Main Techniques Used in Organic Farming
1. Compost & Organic Manure
- Cow dung, plant waste, and vermicompost are used to enrich soil.
- Boosts microbial activity naturally.
- Changing crop type each season improves soil fertility.
- Prevents pest buildup and disease cycles.
3. Biopesticides
- Neem oil, garlic sprays, and chilli extracts are used instead of chemicals.
- Leguminous crops like moong or sunhemp are ploughed into the field to add nitrogen naturally.
5. Natural Weed Management
- Manual weeding or mulching instead of herbicides.
Benefits of Organic Farming
Benefit | Description |
---|---|
🌱 Soil Health | Improves structure, moisture, and fertility |
💧 Water Conservation | Reduces water usage and pollution |
👨👩👧 Healthier Food | No chemical residues on crops |
💸 Farmer Profitability | Organic produce fetches higher prices |
🌍 Environment-Friendly | Reduces greenhouse gases and biodiversity loss |
🔍 Note: A 2023 NITI Aayog report shows organic farmers earned 30-40% more income than conventional farmers in select regions of India.
ALSO READ | Advantages of Organic Farming: Boosting Soil Health & Fertility Naturally in 2025
Challenges in Organic Farming
- Initial Low Yields: During the soil transition phase (2–3 years).
- Lack of Awareness: Among small and marginal farmers.
- Certification Costs: Organic certification costs ₹15,000–₹25,000 per hectare.
- Market Access: Distribution channels for organic produce are still developing.
How to Start Organic Farming in India
Step-by-Step Guide (H3)
- Soil Testing: Check fertility, pH, and nutrient status.
- Select Crops: Begin with easy ones like turmeric, pulses, or vegetables.
- Switch Inputs: Replace chemical fertilisers with compost/vermicompost.
- Water Management: Adopt drip irrigation for efficiency.
- Pest Control: Use neem-based solutions and biological agents.
- Certification Process:
- Apply through PGS-India (Participatory Guarantee System).
- Maintain a log of farm practices.
- Get field inspections.
✅ Tip: Join local Farmer Producer Organizations (FPOs) to get support and reduce costs.
Government Support for Organic Farming
Key Schemes & Subsidies
Scheme | Benefit |
---|---|
Paramparagat Krishi Vikas Yojana (PKVY) | ₹50,000/ha support for 3 years |
National Mission on Sustainable Agriculture (NMSA) | Training, subsidies, compost units |
Mission Organic Value Chain (MOVCDNER) | Focus on NE states; market linkage support |
Soil Health Card Scheme | Free soil testing & recommendations |
🔗 Visit agricoop.gov.in for updates.
ALSO READ | Disadvantages of Organic Farming: Hidden Costs & Challenges for Farmers in India
Success Stories in Organic Farming

- Sikkim: First fully organic state in India (since 2016).
- Maharashtra & Karnataka: Leading states in certified organic exports.
- Farmer Highlight: Subhash Sharma from Madhya Pradesh grew his income by 2.5x using organic turmeric farming on just 2 acres.
Organic vs Chemical Farming (Table)
Parameter | Organic Farming | Chemical Farming |
---|---|---|
Soil Health | Improves long-term | Depletes over time |
Cost | High initially, low later | Low initially, high later |
Yield | Moderate | High (short term) |
Health Impact | Safe for consumers | Residues harmful |
Environmental Impact | Eco-friendly | Causes pollution |
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Conclusion: Time to Go Organic!
This 2025 pamphlet on organic farming aims to create awareness among Indians—especially youth and farmers—about the need to switch to eco-friendly, sustainable agricultural practices. With increasing government support, market demand, and health consciousness, organic farming is no longer just a trend — it’s the future of Indian agriculture.
Frequently Asked Questions (FAQs)
Organic farming means growing crops naturally, without using harmful chemicals.
Yes. Many farmers earn 30-40% more through organic produce due to higher market prices.
Turmeric, pulses, vegetables, millet, and fruits like papaya or banana.
Usually 2–3 years, called the transition period.
Compost, cow dung manure, green manure, vermicompost, and bone meal.
Yes. With low-cost methods like kitchen composting and PGS certification, even marginal farmers can start.
Yes. Many cities have organic farmer markets, co-ops, and online delivery options.
Apply through PGS-India or NPOP, maintain records, and undergo inspections.
Yes. It uses fewer fossil fuels and improves carbon sequestration in soil.
Yes. ICAR, KVKs, and NGOs offer free or subsidised training.